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Kōloa Kaua’i Single-Batch Aged Rum

Info

Our Kaua‘i Reserve Single Batch Hawaiian Rum is artfully crafted in single-batches, distilled from the finest pure cane sugar, then carefully aged for a minimum of 5 years in select charred American White Oak Barrels at our distillery in Kalaheo, Kaua‘i. The remarkable flavor, color and aroma of each batch is a reflection of time, temperature and humidity over the aging process.

Appearance

Deep amber color with a slight sheen

Nose

Fragrant sugarcane on the nose, with hints of mellow oak, orange peel, and a hint of nuttiness

Taste and Finish

The finish is bold and complex yet exceptionally smooth and sophisticated, with a higher viscosity. It is an outstanding sipping rum that pairs well with a great cigar.