Traditional Macua Cocktail
Ingredients
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1.5 ozKōloa Reserve Aged Rum
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1 ozGuava Juice
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1 ozOrange Juice
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.5 ozLemon Juice
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.3 ozSimple Syrup 1:1
Instructions: Add all the ingredients together, shake with ice and strain into a hurricane glass with ice.
Garnish: Dehydrated oranges.
Method:
Combine all ingredients and crushed ice in a cocktail shaker. Shake until shaker is frosty and strain over cubed ice. Garnish with a dehydrated orange slice(s) and a fresh sugarcane stir stick.
Trick of the Trade: Fresh is best!
Fresh squeezed orange and guava juice is the best to create this sweet and tangy cocktail.
