Instructions: Pour ingredients over ice in an old-fashioned glass and stir.
Garnish: Orchid and a sugarcane stir stick.
Combine all ingredients together directly in a small coupe glass. Stir with a long-handled bar spoon until well-blended, then add ice. Garnish with a fresh sugarcane stir stick and an orchid.
For every cup of half-and-half called for, combine 7/8 cup milk (conversion: 3/4 cup plus 2 tablespoons) plus 1/2 tablespoon of melted butter.