| 1.75 oz | Kōloa Kaua’i Spice Rum |
| .75 oz | Kōloa Kaua’i Coffee Rum |
| 3 Dashes | Lemon Bitters |
Method: Shake Kōloa Kaua’i Spice Rum, Kōloa Kaua’i Coffee Rum, and lemon bitters with ice. Using a double strainer, strain into a chilled glass. Twist lemon peel over the cocktail to express oils and enhance flavor.
Garnish: Lemon Peel
Tricks of the Trade: Bitters are a great way to balance a cocktail just as you would with salt. With the multitude of different flavored bitters, adding a few dashes can change a cocktail enhancing flavors and create complexity.
Instructions: Shake ingredients over ice and strain into a coupe glass.
