Macadamia Nut Buttered Rum Cocktail
Created by Ryan Sanford & Joel Downs of Oasis on the Beach — Kauai, Hawaii
1 ½ oz. Pure Macadamia Nut Butter
1 ½ oz. Koloa Dark Rum
Grind nuts in a food processor on low. Refrigerate. Put all ingredients in a mug. Add 5 oz. of hot water. Garnish with whipped cream, nutmeg and cinnamon.